The Ritzville Adams County Journal - Eastern Adams County's Only Independent Voice Since 1887

Food travels from farm to table at annual event

 

Last updated 10/4/2018 at Noon

MY FARM, YOUR TABLE provided attendees with an opportunity to learn about crops from producers, and later enjoy a few of those products in a meal at the end of the event. Gary Cook served as a vendor at the event, and also donated the beef used in the meal. -Journal photo by Katelin Davidson

Locally raised livestock was the main dish during the My Farm, Your Table event at the American Legion Hall on Sept. 29. The event focuses on teaching about crops and the process of moving those products from the field to the table.

The locally sourced food provided a meal for those attending the evening portion of the event for a minimal cost. The livestock donated to the event included pork, beef and lamb, which were incorporated into seven different dishes highlighting different food preparation.

The event was hosted in partnership of WSU Extension and the East Adams Library District...



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